Intercultural Baking & Cooking Club
At St. Thomas More School, International Baking & Cooking Club reflects who we are as a community.
With over 21 home languages spoken and 80% students of color, food becomes a natural way for students to share their culture and learn from one another. This club is not about cooking alone. It is about helping students see that who they are matters.
Students don’t just follow recipes. They tell stories.

What students experience
- Prepare simple recipes from different cultures
- Share family traditions and foods from home
- Learn basic kitchen skills and safety
- Practice teamwork and communication
What makes this different at STMS
- Students see their culture valued in a real way
- Families can contribute recipes and traditions
- Food becomes a bridge between students
What students gain
- Confidence sharing their identity
- Respect for cultures different from their own
- Practical life skills
- A sense of belonging
